The Dionisos Menu includes:
Appetizer (per 4 persons)
- Saute mushrooms with garlic, herbs, red wine and honey
- Variety with tzatziki, potato salad, dako, roast smoked eggplant
Salad (per 4 persons)
- Greek salad
Main course (per 4 persons)
- Mix Grill (3 Kgr meat for 6 people) served with saute potatoes
- Seasonal fresh fruit platter
Wine ( 1 bottle per 3 persons)
- White local wine
Price: 55EUR per person
*Waiter, cleaning service, extra equipment included for this menu.
*Check our wine list.
*Possibility of choosing dessert which will be charged extra according to the selection you make.